New recipe saag ka pratha. Saag Ka Paratha Pakistani Recipe in Urdu. Method of making Sarson saag Pratha. Ye Saag ka Paratha Banany ka Asaan Trika hey.
Paratha recipe – A detailed beginner's guide to make perfect, flaky & soft parathas at home. Parathas are the most popular unleavened flatbreads from Indian cuisine. These are a staple in many Indian homes and are eaten for breakfast, lunch or dinner. You can cook New recipe saag ka pratha using 3 ingredients and 4 steps. Here is how you achieve that.
Ingredients of New recipe saag ka pratha
- You need of Saag hasbe zarurt.
- You need of Makhan hasbe zarurt.
- It’s 1 of Aty ka perha.
Sarson Ka Saag Recipe is a very traditional winter recipe from North India made from a mix of greens like mustard leaves, spinach leaves and bathua. The most important greens for this recipe is the sarson, also known as mustard. I sometimes combine it along with. YUM! this is a great saag recipe!
New recipe saag ka pratha step by step
- Rat ko Agar tarky wala sag bach jay to pratha bnay bht mazy ka banta hai sag farig me zarur rakh dein bach jay to.
- Aty ka perha bana ke phela lein or sag ko phelay perhy py rakhy or pakr ke band kar dein or ball bana lein khusaky me dba daba ke thora phelay or baki Beal lein.
- Garamtawy py Makhan lgay or sag prathy ko dal dein achy sy pkaay makhan lagake.
- Garam garamsarve karein raity ke sath serve saag waly punjabi prathy ko.
I love saag and this recipe is great with a little bit of greek yogurt mixed in if you're in a hurry or some home made paneer! When in a hurry I just use frozen mustard greens and frozen. Search for your recipe here: Sarson Ka Saag. Serving Ideas: Sarson ka saag, makki ki roti, homemade butter and lassi makes a hearty Punjabi meal. Green chana (fresh green Garbanzo) is known as Choliya in Punjabi and Harbara in Marathi.
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