Recipe: Tasty Chocolate cheesy biscuit cake #biscuitcake

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Chocolate cheesy biscuit cake #biscuitcake. No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms. Chocolaty, rich dessert made with crushed. Cream Cheese Chocolate Croissant Cookies-perfect for gift giving!

Chocolate cheesy biscuit cake #biscuitcake Biscuit cake is one of the easiest and yummy cake one can make. This no bake biscuit cake has chocolate in it and tastes too good. A mouthwatering chocolate and petit beurre biscuit cake! You can have Chocolate cheesy biscuit cake #biscuitcake using 13 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate cheesy biscuit cake #biscuitcake

  1. It’s for of For the biscuit base:.
  2. You need 8 of digestive biscuits, ground finely.
  3. It’s 2 tsp of melted butter.
  4. You need 1 tbsp of icing sugar.
  5. It’s 1 of For the chocolate cheese mixture –4tsp icing sugar.
  6. It’s 1/4 cup of whipping cream.
  7. Prepare 2 tsp of grated paneer.
  8. Prepare 1/4 cup of dark chocolate(melted with 1tsp butter).
  9. It’s 2 tbsps of cocoa powder cooked with a little water.
  10. You need 2 tbsps of almond powder.
  11. Prepare 2 tsp of cream cheese.
  12. Prepare few of drops of vanilla essence.
  13. You need as required of To garnish- strawberry sauce and kiwi sauce,cherry,tulsi and chocolate leaves, silver balls.

Crunchy, creamy with an amazing praline chocolate ganache. Recipe courtesy of Food Network Kitchen. Remove the springform ring and invert the cake onto a cake stand or serving plate; remove the bottom of the pan. This chocolate biscuit cake can be made ahead and stored in a freezer.

Chocolate cheesy biscuit cake #biscuitcake step by step

  1. Crush the digestive biscuits and mix with the melted butter and 1 tablespoon of the icing sugar. Press into a mould and refrigerate till firm..
  2. Whip cream with icing sugar until soft peak stage.Melt chocolate on double boiler, add the cocoa powder and almond powder. Mix and add vanilla essence. Blend well and set aside..
  3. Beat the cream cheese and grated paneer together. Fold in cream/chocolate mixture, cocoa powder and almond powder. Mix thoroughly..
  4. Spread into mould on top of crushed biscuits. Cover and Freeze until firm and set..
  5. Garnish-with strawberry sauce, kiwi sauce, cherry,tulsi and chocolate leaves, silver balls serve..
  6. Chocolate –cheesy –biscuit cake biscuitcake is ready to serve.

You could slice it, wrap it individually and keep in a zip-lock bag. Pour melted chocolate over crushed biscuits and stir until all the pieces are well covered with chocolate. Line a loaf cake tin with baking parchment paper (make. What do u get if u crush up biscuits? Nothing apart from just crushed biscuits, right?

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