Recipe: Tasty Egg Salad Lettuce Wraps

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Egg Salad Lettuce Wraps. Whisk yogurt, mayonnaise, mustard, salt and pepper in a medium bowl. Chop the remaining eggs and transfer to the bowl. Add celery and onion and stir to combine.

Egg Salad Lettuce Wraps I'm trying to cut back on the amount of bread products and these Light Egg Salad Lettuce Wraps are perfect. With chopped red pepper, capers, green onion and carrots. Chop or shred your hard boiled eggs. You can cook Egg Salad Lettuce Wraps using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of Egg Salad Lettuce Wraps

  1. Prepare of EGG SALAD.
  2. You need 6 large of hard boiled eggs, peeled.
  3. Prepare 2 tbsp of celery, finely minced.
  4. It’s 1 tbsp of fresh chives, chopped.
  5. Prepare 1 tbsp of fresh parsley, chopped.
  6. You need 1 tsp of fresh lemon juice.
  7. It’s 1/2 tsp of dijon mustard.
  8. Prepare 3 tbsp of or more of my Spicy Ranch Dressing, recipe attached in direction step #1.
  9. You need 6 slice of of bacon, cooked crispy.
  10. It’s 6 large of sturdy romaine, cos or iceberg lettece leaf cups.
  11. You need of GARNISH.
  12. You need of sliced grape or cherry tomatos.
  13. It’s of thin sliced pickles, sweet and / or sour.
  14. You need of thin slicedcradishes.

Add mayonnaise, green onion, seasoning salt & pepper. Place egg salad in a lettuce leaf, add tomatoes and bacon. Egg salad lettuce wraps work well for Easter brunch or lunch, as an appetizer before the big dinner, as a snack, or as part of a buffet alongside a platter of fresh fruit, muffins, bacon, and breakfast potatoes. A buffet like that would make an easy and stress-less Easter celebration meal.

Egg Salad Lettuce Wraps instructions

  1. Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well
  2. Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired.

Mayonnaise Options for the Dressing Serve egg salad tucked in a crisp lettuce leaf or on top of salad greens. Garnish with fresh chives and crisp bacon bits. Instructions Add eggs to medium saucepan and fill water just above eggs. Run eggs under cold water and peel. These Caesar Egg Salad Lettuce Wraps are a delicious spin on traditional egg salad: creamy and satisfying, full of Caesar flavor, and a refreshing crunch the lettuce wraps.

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